Mini-Pumpkin Cheesecakes with Salted-Caramel Crunch Topping Dessert For Brunch
Pumpkin is certainly a favorite fall flavor – pair it with cheesecake and you are sure to have a delicious fall dessert for brunch. These mini-pumpkin cheesecakes with salted-caramel crunch topping will delight every guest. They are made by using cream cheese, Greek yogurt and creamy, smooth pumpkin puree then they are topped off with …