Can you freeze fudge? That’s the golden question for homesteaders who are gearing up for the upcoming holiday season and looking for smart ways to save time in the kitchen. As we embark on a journey through the art of making and preserving homemade fudge, we’re not only exploring the delicious realm of fudge creation …
Imagine savoring a luscious, juicy ear of corn in the middle of a cold winter, transported back to the height of summer with every delicious bite. The good news is that you can experience this joy with just a little preparation and planning. Can you freeze corn on the cob? Absolutely! Freezing corn on the …
Disclaimer: I did receive these items for free in exchange for my honest review. All opinions are my own. Hey there, fellow food enthusiasts and freezer meal prep aficionados, are you ready to embark on a culinary journey like no other? Buckle up because we’re about to embark on a culinary journey that’s equal parts …
Canning broccoli straight from your own garden is an easy way to have a nutritious and delicious snack, or a hearty side dish that can be served year-round. However new data has shown that canning broccoli is no longer safe thus it is important to find new ways to preserve this delicious vegegtable. With just a …
Prepper freezer foods are emergency food reserves that are useful to help you weather out a natural disaster or any other emergency situation that disrupts your normal way of life. For the past two years we have all watched as situations play out that are disrupting everyones normal way of life. In some areas, food …
Are you ready to learn how to start preserving citrus fruits? If you’re a fan of homemade jams and jellies, or you have a garden filled with citrus fruit trees, then chances are that at some point in the year you’ll have more citrus fruits than you know what to do with. Luckily there are …
If you’ve been looking for a freezing apples recipe, look no further! Freezing is the next best thing to canning when it comes to having something on hand that is fairly quick to use. The bad thing about freezing is you should thaw the food before using it, although sometimes you can bypass that step. …
