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Sweet Maple Green Beans

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Green beans are one of my favorite vegetables. During the summer they take up the most room in my garden and of course, I can them for the winter. I love finding new sweet and savory ways to cook them. I don’t know about you, but if you’re being good and eating your green beans, you may as well make a treat of them. These beans sautéed in butter and maple syrup are tender, sweet and delicious. Give them a try!

Ingredients:

  • 2 cups green beans
  • 2 tablespoons butter
  • 3 tablespoons maple syrup
  • Salt and pepper

 

Directions:

  1. Steam green beans until they soften.
  2. Melt the butter in a pan over medium heat.
  3. Add the maple syrup to the butter and mix well.
  4. Add the green beans to the maple butter mixture and saute for a few minutes.
  5. Add salt and pepper to taste.
  6. Serve immediately.

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