Freezing goat milk is great way to preserve your excess goat milk so you have it available to drink or use when your goats are not in milk. As most goat owners know, goats only produce milk a few months out of the year. If you are really lucky, and have a goat that is…
This cast iron potatoes au gratin recipe is designed to be made ahead of time using dehydrated ingredients so when it comes time to make it, all you need is water.
This small batch Instant Pot Clementine Marmalade Recipe is ideal for those times when you have access to extra Clementine’s, or Cleo’s as they are called down south, but don’t have enough to make a large batch to can.
When it comes to having quick home cooked meals that just need reheated, this beef stew recipe for canning can’t be beat!
Preserving your own food means trying new recipes, such as this red hot apple wedges canning recipe. While it is true, it is a good idea to stick to recipes you know you and your family will eat, it never hurts to branch out a bit.
Preppers and homesteaders often need, or want, home food storage solutions that are out of sight, but still easy for them to access. Others might just want to stock up on their food supply for an emergency situation, but don’t have a lot of space to store that food. These home food storage solutions posts…
Save time by pre-preparing freeze-ahead sauces and meals for tonight – or any night when you need something delicious and nutritious but simply don’t have time to cook.