Sometimes simply finding the time to cook is difficult. Let’s face it, opening a box or a can and cooking that is much easier – but that homemade taste just isn’t there – and if you want something more, well – that is a challenge. You can spice up food from a box or can by adding some fresh, dried or frozen herbs and spices. Now it won’t taste exactly the same as if you spent the time to cook completely from scratch, but it won’t be “blah” either.
Here is Quick Cooking Tip #1 –
