Canning Broccoli Is No Longer Safe But You Can Still Preserve It

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Canning broccoli straight from your own garden is an easy way to have a nutritious and delicious snack, or a hearty side dish that can be served year-round. However new data has shown that canning broccoli is no longer safe thus it is important to find new ways to preserve this delicious vegegtable.

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The newer Ball Blue Books all suggest freezing broccoli.

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Be sure the broccoli is washed well before you begin and that it is fresh broccoli from your own garden for best results.

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With just a little bit of time and effort, you can create something that will save you money and provide the perfect side dish for many meals in the months ahead.

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Click to learn How To Preserve Broccoli by freezing, dehydrating or freeze drying it -

Be sure to check out this Gluten Free Stir-Fry Beef And Broccoli Recipe!

The Ultimate List OF Home Canning Recipes

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