How to Make Goat Milk Cottage Cheese on Your Homestead
For homesteaders eager to delve into cheese-making, the journey begins with a beloved staple: goat milk cottage cheese. From the artful curdling process to the final seasoning, crafting this delightful food embodies the heart of homesteading. Starting with fresh goat milk, preferably from your own goats, sets the stage for a truly authentic and rewarding …