M & M Cookie Recipe Made Two Different Ways – plain and with nuts – neither recipe contains brown sugar, only Swerve Sweetener!
Tip: Remember – Swerve measures out cup for cup just like sugar, so you don’t have to worry about doing any crazy math to figure out how to use it in your recipes.
Tip: A cooling rack is a wonderful place to put cookies fresh off the cookie sheet so they can properly cool. If you don’t have one, do consider getting one. I use mine for cooling almost everything I bake including bread and cake.
Update: Without the brown sugar the cookies were not as hard even after they cooled. Honestly I could not tell the brown sugar was not in them. I intend to continue omitting brown sugar from many cookie recipes from here on out because I prefer less sugar and softer cookies.
Find it online: https://experimentalhomesteader.com/m-m-cookie-recipe/