Name: Fish And Chips
Ingredients: Fish (any variety); Fresh lemon or lime; Lemon Pepper; Sea Salt; Red Potatoes; Red Onion; Garlic Powder; Olive Oil

Stir Fry Shrimp

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This is a delicious one dish meal your family is sure to love.

Author: Sheri Ann Richerson

Ingredients

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Shrimp
Rice or Noodles (your choice)
2 Tablespoons soy sauce
1 Tablespoon honey
1/4 cup water
1 teaspoon Chinese Five Powder Spice
Sriracha Hot Chili Sauce
1 Tablespoon sesame oil
Bag of stir-fry vegetables

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Instructions

Cook either rice or noodles according to the package directions and then set them aside in a warm place.
Mix together 2 Tablespoons soy sauce, 1 Tablespoon honey, 1/4 cup water, 1 teaspoon Chinese five powder spice and a splash of Sriracha Hot Chili Sauce. Set the mixture aside.
In a large skillet, heat 1 Tablespoon sesame oil and pour the bag of stir-fry vegetables into the skillet.
When the vegetables are almost done, add in the shrimp, stir the mixture for a minute or two, add in the sauce and cook until the shrimp is done.
Serve the shrimp and vegetable immediately over rice or noodles.

Notes

Shrimp cooks super fast. It starts out gray but is done the moment it turns pink.

Find it online: https://experimentalhomesteader.com/dinner-ideas-for-tonight/