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The dark chocolate and nut fat bombs ready to eat.

How To Make Dark Chocolate And Nut Fat Bombs


  • Author: Sheri Ann Richerson
  • Prep Time: 20 minutes
  • Total Time: 20 minutes

Ingredients

Scale

Instructions

  1. Combine the dark chocolate (affiliate link) and the coconut oil (affiliate link).
  2. Melt in double boiler
  3. Add stevia, vanilla powder, butter or ghee and nut butter.
  4. Mix until smooth.
  5. Fill mini cupcake cups 3/4 full.
  6. Refrigerate 30 minutes.
  7. Serve.
  8. Return any extra dark chocolate (affiliate link) and nut fat bombs to the refrigerator so they do not melt.
  • Category: Desserts
  • Method: Stovetop

Keywords: dark chocolate and nut fat bombs, fat boms Keto, fat boms Keto easy, fat boms, fat boms Keto chocolate, chocolate fat boms Keto, chocolate fat boms, chocolate fat boms Keto coconut oil

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