Name: Jellied Apple Squares
Ingredients: 3 medium apples, sliced into thin slices. Peeling is optional; 2 c water; 2 c unsweetened apple juice; 1/4 c Agar Agar Sea Vegetable Flakes; 2 tbsp Agar Agar Sea Vegetable Flakes; pinch salt

Ingredients

Scale

3 medium apples, sliced into thin slices. Peeling is optional
2 c water
2 c unsweetened apple juice
1/4 c Agar Agar Sea Vegetable Flakes
2 tbsp Agar Agar Sea Vegetable Flakes
pinch salt

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Instructions

Bring all ingredients except the salt to a boil.
Reduce the heat to low and simmer gently, stirring occasionally, for just under 3 minutes.
Pour the mixture into a jello mold or dish. Refrigerate until firm. This will take about an hour.
Once the dessert is firm, cut into squares or unmold, slice and serve.

Author: Sheri Ann Richerson